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Juice Weekday Breakfast Lunch Brunch- 206-607-7866
- 1517 12th Ave Suite 100
- Seattle, WA 98122
- Get Directions
- Monday-Friday: 8am - 4pm
- Saturday - Sunday: 10am - 5pm
At juicebox cafe, we serve breakfast, lunch, and weekend brunch in a 25 seat space in the Capitol Hill neighborhood of Seattle. We specialize in vegetable-focused dishes, freah made juices, blended drinks, wellness shots, and Dorothea coffee.
We strive to offer the highest quality products we can find. We source locally whenever possible, and have tight relationships with farmers and local businesses in Washington state We would rather support a local farm, that has organic practices but is unable to afford the hefty organic certification fees, to a farm thousands of miles away with an organic certification. We change our menu often so that everything we serve reflects the changing seasons. Eating seasonally is healthier for the environment and for you, the customer.
We accept food orders for pickup over the phone at 206-607-7866. Please allow up to 30 minutes for larger to-go orders or call the morning of and we can certainly accommodate a concrete pick up time.
Juice Menu
12oz $9 | 16oz $11
turmeric green
kale. celery. cucumber. apple. coconut water. lemon. turmeric root.
apple lemon ginger (add a beet!)
apple. lemon. ginger. cayenne.
turmeric gold (try heated!)
carrot. apple. ginger. turmeric. orange.
super green
cucumber. celery. ginger. lemon. spirulina. coconut water.
green milk
kale. cucumber. celery. lemon. apple. pepita date milk.
tropical green
kale. pineapple. celery. orange.
charcoal apple lemon ginger
charcoal. apple. lemon. ginger.
sparkling juice potion
see specials board
Blended Drinks
12oz $9 | 16oz $11
apple cobbler shake
apples-date compote. maca. cashew milk. gluten free oats. himalayan sea salt.
matcha super green
banana. matcha. spirulina. spinach. cashew milk.
pumpkin shake (add espresso $1)
spiced pumpkin compote. pepita date milk. himalayan sea salt.
Wellness Shots
1.5oz shot $3 | flight $8
ginger
with local raw honey
turmeric root
turmeric with apple
greens
rotating flavor
charcoal
with citrus and celery
Weekday Breakfast
Mon-Fri 8-11am
yogurt parfait $8.50 GF/V
housemade coconut yogurt. muesli. seasonal compote.
gluten-free steel cut oatmeal $8 GF/V
steel cut oats. coconut oil. seasonal compote. maple syrup. toasted coconut flakes.
hen egg scramble $11 GF/DF
farm eggs. seasonal vegetables. herbs. seasonal ferment or pickle. baby lettuces. see specials board.
potato spinach sandwich $12
farm eggs. beecher’s cheddar. harissa. sweet pepper. housemade whole wheat flatbread.
miso oatmeal $10 GF/DF
gluten free steel cut oats. red miso. charred kale. sesame seeds. fried egg. chili oil.
Lunch
Mon-Fri 11am-4pm
yogurt parfait $8.50 GF/V
housemade coconut yogurt. muesli. seasonal compote.
miso oatmeal $10 GF/DF
gluten free steel cut oats. red miso. charred kale. sesame seeds. fried egg. chili oil.
check our daily specials board:
soup cup $5 | bowl $8
Bowls
harvest yam bowl $12 (add feta $1) GF/V
yam. spinach. kale. cauliflower rice. herbs. toasted sunflower seeds. pickled grape. creamy sunflower seed dressing.
quinoa greens salad $11 (add feta $1) GF/V
baby lettuces. red quinoa. roasted delicata squash. pickled fennel. radish. cumin pepitas. herbs. lemon tahini vinaigrette.
foldover sandwiches
potato spinach sandwich $12 (GF focaccia +$1.50)
housemade whole wheat flatbread. farm egg. beecher’s cheddar. harissa. sweet red pepper.
curry chickpeas sandwich (or make it a bowl!) $12 (GF focaccia +$1.50)
housemade whole-wheat flatbread. curry-spiced chickpeas. pickled grapes. celery. cucumber. curried cashews. lettuces. herbs.
juicebox toast $11 (half order $6.50)
on seeded sourdough OR gluten-free focaccia. see specials board for today's toppings.
sides/add ons
feta $1 | soft-boiled egg $1.50 | organic chicken $2.50 | house made harissa or fresno hot sauce $.50 | seeded sourdough or gluten free focaccia toast $2.50 | with seasonal compote $3
Weekend Brunch
Sat-Sun 10am-5pm
yogurt parfait $8.50 GF/V
housemade coconut yogurt. muesli. seasonal compote.
miso oatmeal $10 GF/DF
gluten free steel cut oats. red miso. charred kale. sesame seeds. fried egg. chili oil.
hen egg scramble $11 GF/DF
farm eggs. seasonal vegetables. herbs. seasonal ferment or pickle. baby lettuces.
potato spinach sandwich $12 (GF focaccia +$1.50)
housemade whole wheat flatbread. farm egg. beecher’s cheddar. harissa. sweet red pepper.
juicebox toast $11 (half order $6.50)
see specials board.
on seeded sourdough or gluten free focaccia.
smoky fall hash bowl $13 GF/DF (add feta +$1)
yukon gold potato. yam. kale. pickled red onion. smoky blackened kale cashew sauce. fried egg. herbs.
kimchi quesadilla $13 (add fried egg +$1.50, add chicken +$2.50)
homemade whole wheat flatbread. beecher's cheddar. housemade red kimchi. coconut lime sauce. fresno chili hot sauce. herbs.
autumn yam and millet salad $11 GF/V (add feta +$1, add chicken +$2.50)
arugula. millet. yam. pickled red onion and pickled fennel. herbs. spiced apple cider vinaigrette. pepita dukkah.
soup cup $5 | bowl $8
see specials board.
sides/add ons
feta $1 | soft-boiled egg $1.50 | organic chicken $2.50 | house made harissa or fresno hot sauce $.50 | seeded sourdough or gluten free focaccia toast $2.50 | with seasonal compote $3
