*AOPC dinner series

each week, juicebox hosts a chef from around the country to cook for 25 people. the price is set, and includes food, booze, and gratuity. 

14 february- valentines

JuiceBox_Websize-8798.jpg
JuiceBox_Websize-8798.jpg

14 february- valentines

100.00

join kari brunson and brandin myett, owners of juicebox, for a unique four course dinner on valentines day. this dinner is $100 dollars and  includes a wine pairing and tip, and begins at 7:30 on february 14, 2014. 

sunchoke soup. dehydrated black olive oil. pickled pear. 

bittersweet greens. pistachio. blood orange. ricotta. 

fluke crudo. red beet juice. long radish. preserved meyer lemon. 

egg-yolk pasta. cultured buerre blanc. sturgeon row. chive blossom. 

dark chocolate mousse terrine. theo's raw cocoa nib. bay leaf anglaise. candied citrus. 

 

WINE:

j. laurens. crémant de limoux. mauzac blanc. 

domaine de couron. côtes du rhône villages. roussane-marsanne. 

domain de bila-haut. occoltum lapidem. 

domaine du grangeon. ardèche. chatus.  

 

 

 

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