*AOPC dinner series

each week, juicebox hosts a chef from around the country to cook for 25 people. the price is set, and includes food, booze, and gratuity. 

8 february- sicily by the sea

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8 february- sicily by the sea

90.00

join mike easton, of the ever-popular il corvo,  for this multiple course sicilian menu. 

this dinner is $90 dollars and includes tip and a wine pairing, served family style, and begins at 7:30 on february 8, 2014.

*this dinner is pescetarian and can be made gluten-free 

I. Insalata di olive schiacciate—crushed castelvetrano olives. celery. fennel. mint. currants.

II. rockfish crudo—raw rockfish. chili oil. fresh parsley. pickled orange zest.

III. "Spaghetti" di melanzana e salse verde—spaghetti-cut eggplant. sicilian anchovies. capers. parsley. mint. meyer lemon. calabrian chili.

IV. Sorbetto di finocchiona—wild fennel sorbet. sesame brittle.

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